CARA MEMBUAT ROLL PADA EXCEL

One of the essential skills for excel users is being able to create and understand diagrams. In this article, we will guide you through the steps to create a diagram in excel, along with a simple recipe for roll cake and a mouth-watering chocolate roll cake recipe.

Creating a diagram in Excel

Excel offers several types of diagrams, including pie, bar, and line charts, which can be used to present your data visually. Follow these simple steps to create a diagram in Excel.

Picking a chart type

The first step is to select the type of chart you want to create from the ‘insert’ tab on the top ribbon. In this example, we will create a bar chart.

CARA MEMBUAT ROLL PADA EXCEL

Selecting the data

Once you have selected the chart type, you need to choose the data that you want to display. You can either select the data manually or use the chart wizard to guide you through the process. In our example, we have selected the data manually by highlighting the relevant cells.

selecting the data

Customizing the chart

Once you have selected the chart type and data, you can customize your chart by adding a title, changing the colors and fonts, and modifying other properties. Excel provides several tools and options for formatting and customizing your chart to meet your needs.

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A Simple Recipe for Roll Cake

Looking for a quick and simple recipe for roll cake? Look no further! Follow this recipe for a delicious and easy-to-make roll cake that everyone will love.

Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C). Line a 10×15 inch jellyroll pan with parchment paper.
  2. In a large mixing bowl, beat eggs with an electric mixer until thick and lemon-colored. Gradually add sugar, beating until mixture is light and fluffy. Fold in flour, baking powder, and salt by hand. Stir in vanilla extract.
  3. Pour batter into prepared pan, spreading evenly. Bake for 12 to 15 minutes, or until cake is golden brown and springs back when lightly touched. Remove from oven and immediately turn cake onto a towel sprinkled with confectioners’ sugar.
  4. Remove parchment paper and roll cake up in the towel, starting with the short side. Let cool in the rolled position.
  5. Unroll cake and spread with your desired filling. Roll back up and refrigerate for at least 1 hour before serving.

FAQs

Q. Can I use other types of flour for this recipe?

A. Yes, you can use other types of flour, such as whole wheat or almond flour, but the texture and taste of the cake may vary.

Q. Can I make this cake ahead of time?

A. Yes, you can make this cake up to 24 hours ahead of time and store it in the refrigerator until you are ready to serve it.

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Chocolate Roll Cake Recipe

Looking for something more indulgent? Try this chocolate roll cake recipe that is sure to satisfy your sweet tooth.

Ingredients

  • 5 eggs
  • 3/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup granulated sugar
  • 1/3 cup whole milk
  • 1 tsp vanilla extract
  • 1/2 cup butter, softened
  • 1 cup powdered sugar, sifted
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp whole milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Line a 10×15 inch jellyroll pan with parchment paper.
  2. In a medium bowl, whisk together flour, cocoa, baking powder, and salt. Set aside.
  3. In a large bowl, beat eggs for 5 minutes, until light and frothy. Add sugar, 1/4 cup at a time, beating well after each addition. Stir in flour mixture. Add milk and vanilla. Mix well.
  4. Spread batter in prepared pan. Bake for 12-15 minutes, until cake springs back when lightly touched.
  5. While cake is baking, make the frosting. Beat butter until light and fluffy. Add powdered sugar, cocoa, milk, and vanilla. Mix well.
  6. Remove cake from oven and immediately turn out onto a tea towel that has been dusted with powdered sugar. Remove parchment paper. Starting from the short end, roll up cake and towel together, jelly-roll style. Allow to cool.
  7. When cooled, unroll cake and spread with frosting. Roll up cake again without towel. Cover with plastic wrap and chill until serving time.

Include a Youtube Video

Check out this Youtube video to see a step-by-step guide on how to create a list in Excel.